YamiletRdz5912 YamiletRdz5912
  • 01-10-2021
  • Chemistry
contestada

what temperature should vegetables be cooked at to hold them hot?

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oloferneshannajilian
oloferneshannajilian oloferneshannajilian
  • 01-10-2021

Answer:

135°F

Fruits and vegetables that are cooked for hot holding must be cooked to a temperature of 135°F (57.2 °C).

Explanation:

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